Berry Victoria Sponge

Victoria sponge with buttercream and jam filling. Topped with buttercream and mixed berries. Mixed berries consist of strawberries, raspberries, blueberries and blackberries. 
 
This is an 8 inch cake serving 8-10 people. 
 
Ingredients: baking spread (Vegetable Oils (70%) [Rapeseed, Palm, Palm Kernel], Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Colour (Carotenes), Vitamin A, Vitamin D), sugar, wheat flour, eggs, milk, butter, vanilla, baking powder(Raising Agents (Diphosphates, Sodium Carbonates), Rice Flour), strawberries, blueberries, raspberries, jam
 
Occasionally it's necessary for us to switch brands for ingredients so please notify us of any specific allergies.
 
Contains EGG, MILK, GLUTEN. May contain traces of nuts.
 
Collection details:
Collections: Tuesday 9-10am/4-6pm; Wednesday 9-10am/4-6pm; Thursday 9-10am/5-6.30pm; Friday 9-10am/4-6pm; Saturday 9-10.30am; Sunday CLOSED; Monday CLOSED.
 
Minimum of 7 days notice required
 
CLOSED for holiday 23/5/25-2/6/25 and 18/7/25-18/8/25 so please do not arrange a collection during these times. 
 
Occasionally times may vary due to unforeseen circumstances. Please contact us prior to ordering if you cannot collect at these times and we will try to accommodate a suitable time.
 
The cake is best collected on the day of consumption due to the fresh fruits. Store the cake in the fridge until an hour before cutting. Prolonged time  in the fridge may lead to the sponge becoming dry.